




Our fall menu is here! Join us in Tualatin or NE Portland and enjoy our comforting and spicy fall favorites. What better way to enjoy the cooler weather than with a pot of tea and a tower of our savory and sweet treats?
🍂 Fall Menu: Oct 03 - Nov 24 🍂
By reservation only. Menu subject to change. We apply a 20% auto gratuity to all dine-in parties in lieu of tips.
Savory
Kale & roasted squash salad & maple vinaigrette
Smoked salmon deviled egg
Mt Tam & chamomile apple jelly phyllo
Olive tapenade w/ miso sweet potato flatbread
Sandwiches
Salsa verde brussel sprout slaw & cucumber w/ hot honey butter
Oven roasted ham, sharp cheddar & dijon mustard
Coronation chicken salad
Middle
Salted egg yolk shortbread
Scone w/ clotted cream, lemon curd & jam
Sweets
Pandan apple pie pavlova
Pumpkin double fromage cheesecake
Chili chocolate tart w/ candied ginger
Savory
Kale & roasted squash salad w/ maple vinaigrette
Roasted beet hummus & crispy chickpea endive cup
Smoked salmon deviled egg
Olive tapenade w/ miso sweet potato crostini
Sandwiches
Salsa verde brussel sprout slaw & cucumber w/ hot honey butter
Oven roasted ham, sharp cheddar & dijon mustard
Coronation chicken salad
Middle
Pumpkin spice madeleine
Scone w/ clotted cream, lemon curd & jam
Sweets
Pandan apple pie pavlova
Black sesame coconut macaroon
Savory
Kale & roasted squash salad w/ maple vinaigrette
Roasted beet hummus & crispy chickpea endive cup
Smoked salmon phyllo cup
Olive tapenade w/ miso sweet potato flatbread
Sandwiches
Salsa verde brussel sprout slaw & cucumber “cream cheese”
Roasted red pepper & pesto on rye
Curried young jackfruit salad
Middle
Pumpkin spice madeleine
Scone w/ oat butter & jam
Sweets
Apple pie tartlet
Black sesame coconut macaroon
Savory
Kale & roasted squash salad w/ maple vinaigrette
Roasted beet hummus & crispy chickpea endive cup
Mt Tam & chamomile apple jelly phyllo
Olive tapenade w/ miso sweet potato flatbread
Sandwiches
Salsa verde brussel sprout slaw & cucumber w/ hot honey butter
Roasted red pepper & pesto on rye
Curried young jackfruit salad
Middle
Salted egg yolk shortbread
Scone w/ clotted cream, lemon curd & jam
Sweets
Pandan apple pie pavlova
Black sesame coconut macaroon
Chili chocolate tart w/ candied ginger
Savory
Kale & roasted squash salad w/ maple vinaigrette
Roasted beet hummus & crispy chickpea endive cup
Shitake mushroom & leek “egg” frittata
Olive tapenade w/ miso sweet potato flatbread
Sandwiches
Salsa verde brussel sprout slaw & cucumber “cream cheese”
Roasted red pepper & pesto on rye
Curried young jackfruit salad
Middle
Pumpkin spice madeleine
Scone w/ oat butter & jam
Sweets
Apple pie tartlet
Black sesame coconut macaroon
Savory
Roasted squash w/ mini marshmallow w/ maple syrup drizzle
Mt Tam & chamomile apple jelly phyllo
Pizza pinwheel
Oven roasted ham & cheese tea sandwich
Chicken salad slider
Sweet
Scone w/ clotted cream, lemon curd & jam
Apple pie tartlet
Black sesame coconut macaroon